Honey Baked Beans

Honey Baked Beans

Ingredients:

4 slices – bacon, diced
1/2 cup – chopped onion
4-1/2 cups – cooked navy beans*
1/2 cup – honey
1/2 cup – ketchup
1 Tablespoon – prepared mustard
1 Tablespoon – Worcestershire sauce

Honey Baked Beans 50Directions:
Sauté bacon and onion until onion is tender; combine with remaining ingredients in shallow 2-quart oven-safe baking dish. Cover with lid or aluminum foil and bake at 350°F 30 minutes. Uncover and bake 45 minutes longer.
*Three 15 oz. cans cooked navy beans can be substituted.

To print this recipe please go to Honey Baked Beans

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